FEAST: Fave leaves
4 salads the Guardian staff lovesThe Plant's dino kale salad makes our music editor's heart sing.GUARDIAN PHOTO BY EMILY SAVAGERelated: FEAST: Carnitas I have lovedFEAST: Adventures in crabbingFEAST: 5...
View ArticleFEAST: 5 stoner cookbooks
Puff, page, eatStraight from Oakland's Homeroom mac 'n' cheese Mecca, a cookbook to quash any munchie imaginable.Related: FEAST: Adventures in crabbingFEAST: Carnitas I have lovedFEAST: Fave...
View ArticleSabor de Oaxaca
Tasting our way through Southern Mexico's cultural and culinary capitalOne of a zillion street dance and food celebrations in Oaxaca's capitalGUARDIAN PHOTO BY DAVID SCHNURmarke@sfbg.comWORLD EATS The...
View ArticleTreats
Jook nook at B Star, duck flautas at Chilango, and a well-worth-it pizza splurge at FarinaJook from the nook at B Star BarGUARDIAN PHOTO BY DAVID SCHNURculture@sfbg.comTHE BLOB Your globe-trotting Blob...
View ArticleFriendly spirits
Carry a small snake to Southside Spirits House Not bad dietary advice at Southside Spirits House.GUARDIAN PHOTO BY CRYSTAL SYKESculture@sfbg.comCOCKTAILS In San Francisco, there's a bar for...
View ArticleThe Blob eats Quebec
Surprising flavors enliven a brief tour through one of Canada's up-and-coming culinary capitalsSavory-sweet rabbit pie at Lapin Sautee in the Lower TownGUARDIAN PHOTO BY DAVID SCHNURculture@sfbg.comTHE...
View ArticleTablehopping
Hot har gow, cool katsu sammies, and some slutty, thrice-cooked, Manimal-style fries -- welcome to our new food columnSuper-slutty thrice-cooked fries, Manimal-style, at Trick DogPHOTO BY...
View ArticleMoving on
Tablehopping: tracking La Movida's moves, finding the wind (and much more) in The Willows, and tipping you to tartare blissGet your beef on with steak tartare at MKT, with saffron pickles.PHOTO BY...
View ArticleHey, grill
TABLEHOPPING: Outdoor delights (and dancing) at Chambers, Sunday love at Cotogna, new Ramen Underground, Le Marais Bakery treats, more Green gazpacho at Cotogna's "Sunday Suppers"PHOTO BY...
View ArticleThe dish on knish
TABLEHOPPING: Beer at Mikkeller Bar, wine at St. Vincent, coffee at Cafe St. Jorge -- how's that for a liquid diet plan. Plus: elegant knishes? They're real.Killer knishes at 20th Century CaféPHOTO BY...
View ArticleHop to it
Tablehopper: Release the sandwiches! And salads! And whoa, an all-you-can-eat Mexican breakfast.1601's Sri Lankan egg hopperPHOTO BY TABLEHOPPER CHOW NOWSometimes all you want is a really good salad....
View ArticleGBD: Golden brown and delicious
Fresh Mission eats, three new happy hours, and where to get baked (goods, that is).The waistline-destroying Volcan at Le MaraisPHOTO BY TABLEHOPPERCHOW NOWSince Fogust continues to pummel us...
View ArticleHam and cheese, please
Venetian seafood in the Castro, a boatful of brunch burgers, and all-you-can-eat jambalaya.Hola, tosta mista! At café St. JorgePHOTO BY TABLEHOPPERculture@sfbg.comCHOW NOWAnyone who has lived in San...
View ArticlePop the lid
Jars away: Petit Pot's packed lunchPHOTO BY TABLEHOPPERculture@sfbg.comTABLEHOPPING Oakland eats and ramen burgers (uh huh). And hey, it's time for an oyster partay. CHOW NOWLet's all take a moment and...
View ArticleDangling a carrot
Tu Lan returns, while pierogi appear in the Mission and Chocolate Lab sweetens up Dogpatch.Yummy carrot cake at Chocolate Lab in DogpatchPHOTO BY TABLEHOPPERculture@sfbg.comCHOW NOWLike a cockroach...
View ArticleBest of the Bay 2013: BEST LATE NIGHT HOT POCKETS
Related: Best of the Bay 2013 Editors Picks: Food and DrinkBEST OF THE BAY 2013Spurn the crowds across the street at ever-popular Taqueria Cancun's Bernal-side outpost. You, a seasoned Missionite, have...
View ArticleBest of the Bay 2013: BEST WORLD SOUND BITES
Related: Best of the Bay 2013 Editors Picks: Food and DrinkBEST OF THE BAY 2013Watch live flamenco and Arabian fusion music while you dance with a side of papas bravas and plantains. Take in the...
View ArticleBest of the Bay 2013: BEST NEW GOLD RUSH
Related: Best of the Bay 2013 Editors Picks: Food and DrinkBEST OF THE BAY 2013Friends, we have eaten gold leaf. That's what they're serving these days at the new digs of the most lauded restaurant in...
View ArticleTriple play
TABLEHOPPING: Three new restaurant openings light up the fall. Plus: where to score green bean casserole (you know you want it) and char siu pork spring rolls.Snack attack: Betelnut's char siu pork...
View ArticleGobble online
Ordering heritage turkeys with Bill NimanNiman's back, turkeys in tow.culture@sfbg.comFOOD AND DRINK As Thanksgiving nears, along with the daunting task of writing up the grocery list, more food-savvy...
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